savantmd: Diabetes ~ Health and Wellness Tip

Do you know the basics about diabetes? Watch this health and wellness tip from Dr. Savant and visit savantmd.com for more health tips, videos and a more detailed video about this topic at savantmd.com Follow us on Twitter @ twitter.com .

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haedu44 asked:


can u help, the effects and treatment of the condition Daibetes Mellitus in relation to the failure of the body to maintain homeostasis.

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Karen asked:


Diabetes mellitus is thought to have an inherited component, but it doesn’t follow Mendel’s laws. Give 3 possible explanations based on the genetic principles.

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“Diabetes mellitus” ?

diabetes mellitus
wendy asked:


i need help making a research about “Diabetes mellitus” do you guys have any information…? or websites that may help…

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The Changing Face Of Type 1 Diabetes

Although living with type 1 diabetes can be difficult at times, when you compare the management and treatment of the condition today to that seen in the second half of the twentieth century, things have certainly changed dramatically. And, in case you’re thinking that was a very long time ago, remember that people born in the 1950s are still only in their 40s and 50s now.

Fifty years ago type 1 diabetes was not well understood and its treatment and management was very different to that seen today. So, if you find yourself getting depressed with living with diabetes, it’s worth taking a few minutes to compare your situation to that of people who were born in the middle of the twentieth century.

People born during the 1950s and diagnosed with type 1 diabetes were facing a 20% chance of dying from the disease within 20 years of diagnosis and this figure rose to about 30% just 25 years after diagnosis. Compare this to people born in the late 1970s, and who are in their late 20s today, and you will see that these figures have now dropped considerably to about 3.5% and 7% respectively.

Type 1 diabetics born in the 1950s were also facing a 25% chance of kidney failure which, in those days, could not be detected in its early stages. Also, once detected, there was no know way to control the progress of the disease. Nowadays, fewer than 10% of diabetics suffer from kidney disease and drugs like ACE inhibitors and ARBs slow the progress of the disease and can often prevent it from reaching the stage of kidney failure.

For the vast majority of people with diabetes (about 90%), diabetic retinopathy would appear within 25 years of their diagnosis and accounted for 20% of all cases of blindness in people from 45 to 75 years of age. Now, laser eye surgery and carefully monitored follow up treatment reduce the risk of diabetic retinopathy by up to 90%.

For diabetic mothers the risk in those days of seeing major birth defects in their babies was approximately 3 times higher than the rate seen in the general population. Close monitoring and control of blood glucose levels throughout a pregnancy today means that this risk has been reduced to about the same as that seen in the population at large.

During the 1950s diabetics had to monitor their blood glucose levels by testing their urine so that they were always looking at their past levels, rather than at their current glucose levels. The urine test was also only capable of detecting high levels of blood glucose and could not detect often dangerously low levels.

As if all of this were not enough, patients needed to rely on injections of animal derived insulin and such things as today’s variety of insulin formulations, as well as pumps and insulin inhalers were yet to be introduced.

The risks from type 1 diabetes are far lower than they have ever been and the way in which we manage the condition makes living with diabetes a lot easier. However, it is the future for those with type 1 diabetes that gives us the greatest hope.

We now understand far more about the condition and know much more about the underlying biology of diabetes. Further ongoing research also means that we will continue to see advances in the management of the disease and, it is to hoped, will also see a solution to the problem of reversing the autoimmune destruction of insulin producing cells before too much longer.

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Type 2 Diabetes Mellitus

Type 2 diabetes, which accounts for some 90% to 95% of all cases of diabetes, is seen mainly in adults over the age of 40, although it is increasingly being seen today at younger ages, and even in quite young children.

Type 2 diabetes symptoms are often very mild in the early stages of the condition and you could well suffer from type 2 diabetes for many years before it is diagnosed.

In its early stages the symptoms of type 2 diabetes can be quite mild and it is possible to suffer from the condition for many years before it is diagnosed. It is however a potentially very dangerous condition and undetected type 2 diabetes can lead to a number of serious complications including blindness, the inability of wounds to heal, renal failure and coronary artery disease.

It is estimated that approximately one in five adults over the age of 65 in the United States suffers from type 2 diabetes. The condition is more common amongst Native Americans, African Americans, Hispanics and Non-Hispanic Whites and is slightly more common in older women than in men.

The origin of type 2 diabetes is unknown and, while there is believed to be a genetic component to the disease this is much less clearly seen than it is in the case of type I diabetes. There is however clear evidence to show that environmental factors play a large role in the onset of type 2 diabetes and this is especially true in the case of obesity, a lack of exercise and a sedentary lifestyle.

It is often thought that type 1 and type 2 diabetes are essentially the same thing and that the difference lies simply in the name, with type I diabetes being associated with the disease in childhood and type 2 diabetes being seen in adults. This in not the case. While there are of course some similarities, type 1 and type 2 diabetes are quite separate conditions and require quite different forms of treatment.

In the case of type I diabetes the body fails to produce insulin, which is necessary for the body to transfer the energy that it needs in the form of glucose from the blood into the muscles and other body cells. In the case of type 2 diabetes the problem is not that the body does not produce insulin, although in some cases insulin production may be low, but that the body develops a resistant to insulin which prevents it from transferring glucose into the muscles and other body cells.

Type 2 diabetes is a chronic condition for which there is no cure and for which treatment is therefore aimed at managing the disease to reduce the incidence of complications (many of which can be life-threatening) and to maintain a good quality of life for the sufferer.

In the first instant patients with type 2 diabetes will be treated with a carefully designed program of diet and exercise (including a weight loss plan where needed) and this can be very successful in controlling levels of glucose within the blood and can often considerably improve a patient’s sensitivity to insulin. Where this treatment is not successful, or in cases where the disease progresses, the condition is then treated with a range of medication.

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Type 1 Diabetes Mellitus

Type 1 diabetes, which was previously known as childhood diabetes, juvenile (or juvenile-onset) diabetes or insulin-dependent diabetes, is caused by the body’s inability to produce sufficient insulin. The exact reason for this inability remains a mystery but there is almost certainly an underlying genetic cause which is probably triggered by a number of environmental factors.

Insulin is necessary for normal metabolism and is used to transfer glucose, which is produced during the process of food digestion and which forms one of the body’s main sources of energy, from the blood and into the cells of the body. In healthy individuals insulin is produced by cells, known as beta-cells, within the pancreas but, in cases of type 1 diabetes, these cells become damaged and production is either reduced or ceases altogether.

Type 1 diabetes was previously known as childhood or juvenile diabetes because it most often first appears in children over the age of 4 and is especially seen with the arrival of early adolescence and puberty around 12 or 13 years of age. This said, type 1 diabetes can also appear in adults and is not at all uncommon in people in their late 30s and early 40s, although the onset at this age tends to be somewhat less marked than that seen in children.

Approximately one million Americans suffer from type 1 diabetes, which represents something between 5% and 10% of the total number of Americans suffering both forms (type 1 and type 2) of the disease. Annually, in the region of 10,000 new cases of type 1 diabetes are diagnosed in the United States. Type 1 diabetes is more commonly seen in men than it is in women and is also more prevalent among non-Hispanic whites, African Americans and Hispanic Americans.

Although type 1 diabetes is not in itself life-threatening, it accounts for a significant number of deaths, particularly premature deaths, as a result of complications arising from the condition. These can include heart disease, cerebral vascular disease, vascular disease and gangrene in the lower limbs, renal disease, visual difficulty and blindness.

There are a range of symptoms which can accompany the onset of type 1 diabetes and the most common early symptoms resulting from a build-up of glucose in the blood are excessive urination, thirst and hunger often accompanied by a feeling of tiredness and a lack of energy. In some cases excessive blood sugar will also result in nausea and blurred vision.

It is also not uncommon for the presence of type 1 diabetes to be detected as the result of an emergency condition called ketoacidosis with the diagnosis being made in a hospital emergency room. Ketoacidosis occurs when blood sugar levels reach a particularly high level and the body starts to break down fat in order to get the energy that it requires. This, in turn, leads to a build-up of chemicals known as ketones in the blood and produces nausea, vomiting and stomach pains. As the emergency continues to progress breathing becomes increasingly rapid and, without immediate treatment, can result in coma and death.

The principal treatment for type 1 diabetes, which in most cases is a chronic condition, is the regular administration of insulin. As diabetes is however essentially a metabolic disease both diet and exercise also play an important role in keeping patients fit and healthy.

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diabetes
robinchakravorty asked:


My brother has been just detected having Diabetes Mellitus with blood-sugar 281 after fasting and a triglyceride level of 544.I solicit Expert recommendation regarding total recovery from this disease.What foods to be taken,what foods to be avoided,at what intervals food should be taken,what should be the way of life,why a person gets this disease,how it can be avoided altogether?Our maternal grandfather had this and our mother aged 86 years also has it.

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